STREAMING NOW: Eden Eats

Caper and Pine Nut Vinaigrette

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“350 Best Vegan Recipes Makes 1 ½ cups – try on roasted potatoes”
READY IN:
10mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium skillet over low heat, heat oil. Add onions and garlic, stirring until soft and translucent, 5-6 minutes.
  2. Add walnuts and pine nuts and cook for 2 minutes.
  3. Add vinegar, capers, salt and pepper and cook for 1 minute to blend flavors.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: