“I have used this sauce for Orange Roughy, trout, walleye and my favorite Tilapia. This sauce is so easy to make and so delicious to eat over the fish.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter.
  2. Add lemon juice, capers, parsley and seasonings.
  3. Heat until sizzling.
  4. Pour over steamed or baked fish.

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