STREAMING NOW: The Layover

Cappuccino Chip Cookies

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Yummy chocolatey, cinnamony and coffee flavored cookies! A favorite of mine from Completely Cookies. Prep time includes an hour for chilling dough.”
READY IN:
1hr 45mins
YIELD:
2 dozen
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a medium bowl stir together flour, baking powder, salt and cinnamon.
  2. In a large bowl cream together butter and sugars until combined.
  3. Stir in the egg.
  4. In a small bowl mix espresso powder and vanilla until dissolved.
  5. Stir espresso mixture into butter mixture until combined.
  6. Gradually stir in flour mixture until blended then stir in chocolate chips and nuts.
  7. Cover and refrigerate dough for 1 hour.
  8. Preheat oven to 375.
  9. Grease 2 baking sheets.
  10. Drop dough by heaping tablespoonfuls (each cookie should be about 1 1/2 tablespoons of dough) onto baking sheets.
  11. Leave about 2" between rounds.
  12. Bake for 9-14 minutes, or until cookies are lightly browned on bottoms.
  13. Cool on baking sheet a few minutes then remove to a wire rack and cool completely.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: