Capsicum Relish
"A quick and easy relish. Capsicums are also known as sweet bell peppers."
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 tablespoon olive oil (4 teaspoons)
- 1 small red onion, slice thinly
- 2 medium red capsicums, sliced thinly
- 1⁄3 cup white balsamic vinegar (80 mls)
- 2 tablespoons brown sugar (8 teaspoons)
- 1⁄2 cup water (125 mls)
directions
- Heat the oil in a large frypan.
- Add the thinly sliced onion and capsicum- cook about 10 minutes or until the vegetables are soft.
- Add the vinegar, sugar and water.
- Cook stirring occassionally, about 15 minutes or until the mixture thickens slightly.
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RECIPE SUBMITTED BY
Jubes
Australia
Aussie Mum - gluten-free
