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Caramel Apples

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“Easier than the ones on the stick, and just as yummy!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 26 caramels
  • 2 tablespoons water
  • 4 medium apples, cubed
  • 3 tablespoons chopped pecans

Directions

  1. Mix caramels and water,.
  2. Melt over low heat, stirring constantly.
  3. Place apples in 4 small dishes.
  4. Top each with warm caramel and sprinkle with nuts.

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