STREAMING NOW: Taste in Translation

Caramel Bars

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A co-worker gave me this recipe after a potluck at work. I sometimes add pecons, but- awesome as is!”
READY IN:
35mins
SERVES:
24-36
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. Mix the first six ingredients for crust. Place half of mix in a greased 9x13 inch pan. Bake crust for 10 minutes.
  2. Melt caramels and whipping cream.
  3. Place chocolate chips over baked crust, drizzel caramel over chips, then place the remaining crust mixture on top of the caramel.
  4. Bake another 10-15 minutes at 350 degrees.
  5. Cool.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: