“Great bars!!”
READY IN:
45mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. .Mix flour,brown sugar, oatmeal,salt,baking soda, and butter.
  2. Reserve 1 cup and press remaining into ungreased 9 x 13 pan. Bake for 15 mins.at 350 degrees.
  3. Melt 32 caramels in 5 tablespoons of milk.
  4. Sprinkle chocolate chips on crust while hot.
  5. Dribble caramel over chocolate chips.
  6. Sprinkle remaining crust on top.
  7. Bake for 10 to 15 minutes.

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