Caramel-Chocolate Chex Cereal Drizzles

"Got this from chex.com ;)"
 
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Ready In:
30mins
Ingredients:
6
Yields:
7 cups
Serves:
14
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ingredients

  • 3 cups Corn Chex
  • 3 cups Rice Chex
  • 2 tablespoons milk
  • 2 tablespoons butter or 2 tablespoons margarine
  • 25 caramels (about 1/2 bag)
  • 14 cup semi-sweet chocolate chips
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directions

  • Heat oven 300 degrees F. Grease 15x10x1-inch pan. In large bowl, mix cereals.
  • In 2-quart saucepan, heat milk, butter, and caramels over low heat, stirring constantly, until caramels are melted. Pour over cereals, stirring until evenly coated. Spread in pan.
  • Bake 20 to 24 minutes, stirring after 10 minutes, until golden brown. Spread on waxed paper to cool, about 15 minutes.
  • In microwavable bowl, microwave chocolate chips uncovered on High about 1 minute or until chocolate can be stirred smooth (bowl will be hot). Drizzle chocolate over snack. Refrigerate about 30 minutes or until chocolate is set. Store in airtight container. Enjoy. =).
  • f you want, you can even add 1 cup small pretzel twists to the mixture. Mmmmm -- :) :) :).

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Reviews

  1. Very yummy snack! Sorry no picture of this one, it just went too fast to snap one lol. I added a few handfuls of lightly salted peanuts and yummy. Next time I think I might add more caramels and chocolate too, but great as is snack. Tthanks for sharing:)
     
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RECIPE SUBMITTED BY

I'm a music, animal, and sports-loving person. I heart any kind of rock or pop music. I love basketball, swimming, tennis, soccer, bowling, volleyball, you name it. I used to take piano class, but I quit. But I will start again, I just know it. Either that or I'll drop piano class and take guitar lessons instead. Anyways, I'm not much of a cooking person, but when I made an account on Recipezaar, I just had to start trying all these new foods. :) Well, cya around guys! B sure to check out my recipes!
 
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