Caramel Corn With Perfect Popper
- Ready In:
- 12mins
- Ingredients:
- 4
- Yields:
-
8 cups
ingredients
- 3 tablespoons oil
- 1⁄2 cup popcorn (unpopped kernels)
- 1⁄2 cup sugar
- 6 drops food coloring (optional)
directions
- Put oil into perfect popper over medium/high heat.
- When the oil begins to smoke add the kernels but pile them on one side of the pan.
- Quickly pour the sugar on top of the pile of kernels.
- For a festive flair add 6 drops of food coloring after you pour in the sugar. (Optional).
- Start turning the crank and continue until the popping sound becomes infrequent.
- Immediately remove from the stove and quickly pour into a bowl.
- To make clean-up easier, fill the popper part with warm soapy water and soak for 15 minutes.
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RECIPE SUBMITTED BY
ankhesenamen
Canada
Love ethnic!