“Great with apples!”
READY IN:
5mins
SERVES:
25
UNITS:
US

Ingredients Nutrition

  • 8 ounces cream cheese
  • 9 ounces caramel ice cream topping
  • 25 slices apples (wedges) or 25 slices other fruit

Directions

  1. Combine cream cheese and caramel in mixing bowl.
  2. Beat until smooth.
  3. Spoon into serving dish.
  4. Cover and chill until serving time.

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