Caramel Dip
"This is a wonderful tasting easy to make (microwave).
Tastes great on apples, bananas, oranges, ice cream, fingers...
I searched and searched and didn't find one just like this.
Try it, you'll like it!"
- Ready In:
- 16mins
- Ingredients:
- 5
- Yields:
-
2 pints
- Serves:
- 16
ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1 cup light corn syrup
- 2 cups brown sugar
- 1⁄2 cup butter (or margarine, 1 stick)
- 1 teaspoon vanilla
directions
- Place ingredients in glass bowl.
- Microwave on HIGH 2 minutes.
- Stir.
- Mictowave on HIGH 2 minutes.
- Stir.
- Microwave on HIGH 2 minutes.
- Store in refrigerator and ZAP the amount you want to use for a few seconds in the microwave.
- Enjoy!
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RECIPE SUBMITTED BY
I am a wife of 29 years, mother of 3, mother in law of 2, granny of 2 and math teacher to about 100!
My kids are 23, 20 and 9 (I hear you laughing!). I was 41 when I had the youngest -- yes that makes me 50.
I love teaching (most days!) I can bribe a room full of high school math students with a pan of brownies -- even the old stand by rice crispie treats will do it!
My husband and youngest DD moved back to Arkansas last summer. We both grew up here, it's DD's first time to live here. We have lived in OK, TX, AR, FL, TX, OK and back to AR over the last 29 years. If we could find a place to live in HIS hometown, we'd never move again! The other kids are in Oklahoma--close enough that we can be there tonight, but far enough that I can't be there as much as I'd like!
