Caramel Eggnog

Name: Caramel Eggnog
Prep time: 2 min
Total time: 2 min
Yield: 1 serving(s)
Ingredients: 1 egg; 1 tablespoon sugar or 1 tablespoon honey; 1 pinch salt; 3/4 cup milk; 1/4 teaspoon vanilla; 1 teaspoon caramel syrup; whipped topping (optional); caramel syrup (optional)

Submitted by Nyteglori

"A little different eggnog - you can use egg substitute for the egg in this."

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photo by MsSally

Ready In:: 2mins
Ingredients:: 8
Serves:: 1

ingredients

1 egg
1 tablespoon sugar or 1 tablespoon honey
1 pinch salt
³⁄₄ cup milk
¹⁄₄ teaspoon vanilla
1 teaspoon caramel syrup
whipped topping (optional)
caramel syrup (optional)

directions

Separate the egg, and beat the white until stiff.
Combine egg yolk, sugar and salt.
Fold whites into yolk mixture.
Add milk, vanilla and caramel.
Top with whipped cream and additional caramel syrup.
If you desire to serve this hot - use hot milk and do not beat the whites before adding to yolk mixture.

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Reviews

This was really good. I used egg beaters and skim milk. I gave my 3 yo a sip, big mistake, she ended up drinking over half of it herself :) I definately will be enjoying this more over the holidays.

MsSally

RECIPE SUBMITTED BY

Nyteglori

Married mother of twins. I very seldom ever use recipes as they are written, always modifying and adjusting them. Many times I will take three or four different recipes and come up with a new recipe based on those. <img src="http://i42.photobucket.com/albums/e347/Saturn6666/KiwiDutch/3chefstag1.jpg">

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