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“Hungarian American Cooking”
READY IN:
1hr
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook butter, sugar and cream together until it threads.
  2. Add caramelized sugar and vanilla.
  3. Cool and fill cake.
  4. How to caramelize sugar:
  5. Melt sugar in a fry pan, stirring constantly, until a golden brown.
  6. Add to mixture at once or it will harden.

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