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Caramel Frosting (Mom's Recipe)

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“My mom used to use this frosting on Applesauce spice cake but its good on other cakes too.”
READY IN:
1hr 15mins
SERVES:
12
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in saucepan. Add brown sugar. Bring to a boil over medium heat 2-3 minutes. Add milk, keep stirring until mixture comes to a full boil. Remove from heat and cool for 30 minutes. Gradually add powdered sugar until the desired consistency is obtained.
  2. If frosting becomes too stiff add milk as necessary.

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