Caramel Nut Cake in a Jar

"This is great gift jar recipe. I like to make this for May Day Baskets."
 
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Ready In:
1hr 10mins
Ingredients:
11
Yields:
6 jars
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ingredients

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directions

  • In large bowl cream sugars and butter with electric mixer.
  • Add eggs and mix well.
  • Add milk and vanilla and mix well.
  • Place dry ingredients and spices in a separate large bowl and blend with a whisk.
  • Add creamed ingredients to dry ingredients and mix with whisk and spoon.
  • Gently stir in nuts.
  • Place 1 cup batter each into 6 well-greased 1-pint wide-mouth canning jars.
  • Wipe batter from rim.
  • Place jars on a baking sheet.
  • Bake at 325 degrees F for 50 minutes, or until a toothpick inserted in center comes out clean.
  • Wipe rims.
  • Place hot sterilized seals and rings on hot jars.
  • Keep in refrigerator for prolonged storage.

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RECIPE SUBMITTED BY

<p>I love to collect old church cookbooks, well any cookbooks I come across just seam to end up in my collection. I love to read, so when I am not busy you can find me with a good book in my hand. <br /><br />I have one son, Who is a Marine. He is statiomed out of San Deigo ca.</p>
 
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