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Caramel Popcorn

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“This carmel popcorn you make in the oven. You may like to add some nuts before baking.”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan mix margarine, sugar and syrup.
  2. Bring to a boil and boil 5 minutes; stirring constantly.
  3. Add soda and vanilla; mixture will foam up at this point.
  4. Pour over popped popcorn and mix well.
  5. Spread out on a cookie sheet and bake at 250 degrees for 1 hour.
  6. Stir every 15 minutes.

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