“Very easy to make. makes a great movie snack.”
READY IN:
1hr 10mins
YIELD:
8 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. in a small saucepan, combine sugar, syrup and butter. Bring to boil and cook 5 minutes. Remove from heat.
  2. stir in baking soda, salt, vanilla and nuts. Pour over popcorn. Mix well.
  3. bake @ 225 degrees F for 1 hour stirring every 15 minutes.

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