Caramel Rice Crisp Crunch Bars
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
26-36 squares
ingredients
- 1 (14 ounce) package caramels
- 1⁄4 cup milk
- 4 cups crisp rice cereal
- 1 cup salted peanuts
directions
- Unwrap all the caramels and put into a large saucepan.
- Add the milk and cook on low heat until caramels melt, stirring often.
- Remove from heat and stir in cereal and peanuts.
- Spoon into buttered 8-inch square pan.
- Let cool completely in pan on a wire rack, then cut into squares.
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!