Caramelized Apple and Arugula Salad

“This salad has a great color presentation. Maple-flavored syrup can be substituted here but pure maple syrup is highly recommended.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and syrup in a medium skillet. Cut apple slices in half and add to skillet. Cook over medium-low heat for 20 minutes, stirring frequently. Let cool to warm.
  2. In a medium bowl, toss arugula with apples, bacon, onions and apple vinaigrette dressing.

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