Caramelized Cola Roast

"this came from Mr. Food's quick and easy diabetic cooking"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
3hrs
Ingredients:
7
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Preheat the oven to 325 degrees, coat a roasting pan with nonstick cooking spray and place the roast in the pan, season with the salt pepper and garlic powder.
  • In a small bowl, combine the remaining ingredients and pour over the roast, cover with aluminum foil and roast for 2 1/2 10 3 hours, or until tender.
  • Slice and serve topped with the sauce from the pan.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Very tender but unfortunately smelled better than it tasted. I'm thinking maybe inserting garlic cloves into the meat might help. I will try that next time.
     
Advertisement

RECIPE SUBMITTED BY

I live in Massachusetts, I am the mother of two kids, ages 16 and 14.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes