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Caramelized Crispy Snack Mix

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“I found this recipe on the inside of a butter carton. It's difficult to determine the serving size for a snack but the recipe original recipe says 40 (1/2 cup) servings.”

Ingredients Nutrition


  1. Preheat oven to 250 degrees.
  2. Spray roasting pan with no-stick cooking spray.
  3. Place cereal in prepared pan.
  4. Combine brown sugar, butter and syrup in 3-quart saucepan.
  5. Cook over medium-high heat until mixture comes to a boil (8 to 9 minutes).
  6. Continue cooking, stirring constantly, 1 minute.
  7. Remove from heat.
  8. Add baking soda mix well.
  9. Pour syrup mixture over cereal; toss gently until well coated.
  10. Bake for 40 to 50 minutes, stirring every 15 minutes, or until coating is set.
  11. Cool 5 minutes, stir in chocolate pieces.
  12. Spread mixture onto waxed paper.
  13. Cool 10 minutes.
  14. Break apart.
  15. Store in container with a tight-fitting lid.

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