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“From foodnetwork.ca. Great in paninis.”
READY IN:
30mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium pot, melt butter until foam subsides.
  2. Add onions and cook over low to medium heat until they are very soft, 10-15 minutes.
  3. Add sugar and apple cider vinegar and cook gently until onions are golden brown, stirring frequently, another 10-15 minutes.

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