STREAMING NOW: Jamie's Super Food

Caramelized Onions With Red and Yellow Peppers

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Sweet, golden caramelized veggies, yum!!!”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 each red peppers
  • 1 each yellow pepper
  • 2 each onions
  • 1 teaspoon sea salt
  • 12 teaspoon fresh ground pepper
  • 1 teaspoon spike seasoning (unsalted)
  • 2 tablespoons grapeseed oil

Directions

  1. Cut peppers into 1/4 inch strips lengthwise.
  2. Slice onion 1/4 inch thick.
  3. Heat oil in large skillet, add vegetables and season with seasonings.
  4. Cook over high heat, stirring often until vegetables begin to brown and caramelize.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: