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Caramelized Pears With Toasted Almonds & Yogurt

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“Not only will this taste yummy, but it is a gorgeous presentation as well. You'll impress everyone! Vegans can substitute soy yogurt. From Public Health – Seattle & King County.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place a broiler rack about 3 inches from source of heat. Heat the broiler.
  2. Arrange the pears in a shallow, flameproof dish in concentric circles, slightly overlapping each other. Sprinkle with the brown sugar.
  3. Broil until the brown sugar has carmelized and pears begin to brown, about 5 minutes.
  4. Sprinkle with the almonds and broil for about 1 minute or until almonds turn golden.
  5. Serve warm, topping each serving with a dollop of vanilla yogurt.

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