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Caramelized Pineapple Satays

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“From 750 Best Appetizers”
READY IN:
12mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place pineapple on a flat surface and pierce skewers. Lightly coat the top with brown sugar.
  2. In a skillet, combine butter and cardamom and melt over medium heat. Add skewers, brown sugar side down, and cook until caramelized, about 2 minutes.

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