“Serve on the side with just about any meat.”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350. Lightly grease/spray a 13" x 9" baking dish; set aside.
  2. In a large pot, cover shredded cabbage and sliced onion with water, bring to a boil; reduce heat and simmer about 5 minutes. Drain well.
  3. Combine the rest of the ingredients with the cabbage drained cabbage; mix well.
  4. Pour into the buttered baking dish and bake at 350 for 30 to 40 minutes, or until browned on top.

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