Caraway Seed Cauliflower Salad
"Easy to make & always a hit. Makes a nice presentation too."
photo by *Parsley*
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 1 cup sour cream
- 1⁄2 cup French dressing
- 2 teaspoons caraway seeds
- 1⁄2 teaspoon salt
- 1 large head cauliflower, broken into small pieces & sliced thinly
- 1⁄2 cup celery leaves, chopped
- 1⁄4 cup thinly sliced green onion
directions
- In a large bowl, combine the sour cream,salad dressing,caraway seeds & salt.
- Add cauliflower,celery leaves & onions. Toss to coat.
- Refrigerate 2-3 hours before serving.
- Prep. time does not include chilling.
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Reviews
-
This was scrumptious. I made it exactly as instructed for a family holiday gathering. I think my family thinks that I cannot "cook" but I didn't have any left to bring home and several people asked me for the recipe. Thank you so much for sharing! -
Wow! I am so happy that I found this recipe. It's wonderfully unique from other cauliflower salads. Just the right amount of caraway. I used reduced fat French dressing and sour cream with great success. I can see why this salad is always a hit. I know I'll be making it again. Thanx for the recipe!
RECIPE SUBMITTED BY
Greetings from God's country, the beautiful state of Oregon. We have very cold winters here so I stay indoors & cook alot in the winter months. I love trying out new recipes. Thankfully my dear husband is game for anything, he'll eat it even if it turns out bad. Like the chicken & dumplings that turned out to be chicken & dumpling soup!!!
I'm 58 yrs. old & have been in the kitchen for many years & find RecipeZaar my favorite cookbook, don't know how I got along without it.
