Caribbean Chicken Medley

“This dish comes together quickly because it's cooked in the microwave. I haven't tried it yet, but sounds good.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In 2 quart casserole, combine cornstarch, mustard, ginger and cilantro.
  2. Blend in 1 cup pineapple juice, the soy sauce and dressing.
  3. Add chicken, zucchini and carrot.
  4. Cover.
  5. Microwave at High for 12 minutes or until sauce is thickened and translucent, stirring 3 times.
  6. Stir in onions and pineapple chunks.
  7. Re-cover.
  8. Microwave at High for 2 minutes or until hot.
  9. Serve over hot cooked rice if desired.

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