“When you can't get to your bathtub for a Calgon take me away experience. This can work just as well.”
READY IN:
10mins
YIELD:
5 cups
UNITS:
US

Ingredients Nutrition

  • 1 (26 ounce) jarsliced mangoes, drained and coarsely chopped
  • 1 (10 ounce) can frozen Pina Colada mix, thawed
  • 1 (12 ounce) can ginger ale, chilled
  • 13 cup lemon juice

Directions

  1. Place mango on a baking sheet; freeze until firm.
  2. Process mango and remaining ingredients in a blender until smooth.
  3. Serve immediately.

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