STREAMING NOW: Siba's Table

Carne Asada

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Delicious Mexican dish that is pretty easy to make. it's best on a grill, but you can easily broil it as well if you don't want to drag the ol' grill out. Most of the prep time is marinating.”
READY IN:
6hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix tequila, juices, garlic, onion, Tabasco, and pepper in a medium bowl.
  2. Add steaks to marinade, ensuring they are completely covered.
  3. Place in refrigerator 4-6 hours, turning occasionally to ensure they stay submerged in marinade.
  4. Remove steaks, and grill about 7 minutes on each side.
  5. (You may pour a bit of the marinade on them while they're cooking) When done cooking, slice steak into about 1/2-1 inch slices and serve with tortillas, salsa, guacamole, cheese, or whatever else you'd like.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: