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“Easy and quick! traditionally skirt or flank steak is used, but I've used other cuts before and it turns out great!”
READY IN:
6hrs 5mins
SERVES:
10
YIELD:
10 3 oz servings
UNITS:
US

Ingredients Nutrition

Directions

  1. combine all ingredients except meat mix well in large bowl or bag (you can also put ingredients in blender for a few seconds to blend).
  2. add meat marinate at least 6 hours.
  3. Cook on the grill for best results. Cook at a high temp for only a few minutes.
  4. put in tortilla shells with lettuce, tomato, cheese, cilantro -- .

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