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Carol Ann's Bacon Stuffed Mushrooms

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“This is a recipe that my husband's family just loves. It is so good. It is a really quick appetizer to make (but a bit messy). Everyone just devours them. Good to double or triple.”
READY IN:
45mins
YIELD:
20 mushrooms
UNITS:
US

Ingredients Nutrition

Directions

  1. Microwave onion and chopped mushroom for 2 minutes on high.
  2. Stir and cook a bit longer.
  3. While hot, mix in cream cheese.
  4. Add bacon.
  5. Spoon into mushroom caps.
  6. Sprinkle freshly grated parmesan cheese on top.
  7. Cover with foil.
  8. Bake 20-30 minutes at 350 degrees.

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