STREAMING NOW: Tia Mowry At Home

Carole's Crab Cakes

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is one of those recipes where I just started adding and fooling with. Haven't disappointed anyone yet. Mom know you won't ever loose it.”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 1 lb lump crabmeat
  • 1 package imitation crabmeat
  • 2 large eggs
  • 1 red pepper
  • 1 green pepper
  • 1 vidalia onion
  • 1 -2 clove garlic
  • 6 -10 slices sandwich bread (No Exceptions. Crust removed)
  • 12 cup mayonnaise (Hellmans or your choice)
  • 1 teaspoon lemon juice
  • 2 teaspoons Old Bay Seasoning

Directions

  1. Cube Wonder Bread.
  2. Add all ingredients and mix.
  3. If loose add more bread, if to dry add more mayo.
  4. Shape into patties.
  5. Dredge in flour seasoned with Old Bay Seasoning.
  6. Fry over medium heat until golden brown.
  7. Serve with a Remoulade Sauce.
  8. Great with cole slaw and fries.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: