Carpaccio Di Zucchini
"yummy crostini's simple a good appitezers"
- Ready In:
- 28mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 3⁄4 lb zucchini, shredded
- 1⁄2 cup sliced almonds, toasted
- 1 tablespoon prepared Italian dressing
- 4 French baguettes, sliced in half lengthwise
- 1 tablespoon soft-spread margarine
- 1 teaspoon soft-spread margarine
- 3 tablespoons grated parmesan cheese
directions
- Preheat broiler. Place zucchini in medium bowl. Add almonds and dressing; mix well. Set aside.
- Place baguette halves on large baking sheet; spread evenly with margarine. Sprinkle with cheese. Broil 3 inches from heat 2 to 3 minutes or until edges and cheese are browned.
- Spread zucchini mixture evenly onto each baguette half. Serve immediately.
- serve with spaghatti sauce (optional).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
