Carrot and Coriander Thick Soup

"Carrot and Coriander Thick Soup"
 
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Ready In:
1hr 43mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Place all the ingredients in a saucepan along with the stock. Bring to the boil and simmer for about 1 1/2 hours, checking regularly and adding more water if necessary.
  • When the carrots are soft, transfer the soup into a blender and puree. Return the soup to the pan and heat through for about 3 minutes until piping hot.
  • Serve sprinkled with salt and pepper and garnished with the parsley or coriander leaves, if using.

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