Carrot Bread
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Yields:
-
1 loaf
- Serves:
- 10
ingredients
- 3 teaspoons baking powder
- 1 cup white flour
- 4 tablespoons brown sugar
- 2 tablespoons sugar
- 4 medium carrots, grated
- 2 eggs
- 1⁄4 teaspoon salt
- 1⁄2 cup canola oil or 1/2 cup corn oil
- 1 cup whole wheat flour
- 100 g walnuts, chopped
directions
- Heat oven to 180 Celsius.
- mix all dry ingredients.
- mix all wet ingredients.
- mix all.
- bake an hour.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!