“One of Grandma's best bread recipes from her recipe box. Mild-flavored and pretty when sliced. This was a favorite from my childhood.”
READY IN:
1hr 15mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. In mixing bowl, stir together eggs, oil, vanilla, carrots and sugar.
  2. In separate bowl, sift together flour, baking powder, baking soda, cinnamon.
  3. Add dry mixture to egg mixture.
  4. Stir well.
  5. Pour into greased and floured bread loaf pan.
  6. Bake at 350 degrees for one hour or until a toothpick comes out dry.

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