Carrot Cake

Name: Carrot Cake
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 serving(s)
Ingredients: 2 cups sifted flour; 2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1 1/2 teaspoons salt; 2 teaspoons ground cinnamon; 2 cups granulated sugar; 1 1/2 cups vegetable oil; 4 eggs; 2 cups finely shredded raw carrots; 1 (8 ounce) can crushed pineapple, drained; 1/2 cup chopped walnuts; 1 (3 1/2 ounce) can flaked coconut

Submitted by redhot

"Serve this with my recipe for Cream Cheese Frosting"

Download

photo by I'mPat

Ready In:: 20mins
Ingredients:: 12
Serves:: 8

ingredients

2 cups sifted flour
2 teaspoons baking powder
1 ¹⁄₂ teaspoons baking soda
1 ¹⁄₂ teaspoons salt
2 teaspoons ground cinnamon
2 cups granulated sugar
1 ¹⁄₂ cups vegetable oil
4 eggs
2 cups finely shredded raw carrots
1 (8 ounce) can crushed pineapple, drained
¹⁄₂ cup chopped walnuts
1 (3 1/2 ounce) can flaked coconut

directions

Combine and sift together flour, baking powder, soda, salt and cinnamon.
Add sugar, oil and eggs.
Using electric mixer, beat at medium speed 1 minute.
Stir in carrots, pineapple, nuts and coconut.
Pour batter into 3 greased and floured 9-inch cake pans or in a 13x9-inch pan and bake in a 350 oven for 35-40 minutes or until a toothpick comes out clean.
Let cool completely before filling and icing.

Questions & Replies

Got a question? Share it with the community!

Reviews

Made this for the DS to take to his music recreation group and they liked it though they found it a bit crumbly. I used a 33cm x 23cm (13"x9") pan and baked for 50 minutes in a 175C fan forced oven. I iced it using recipe #424358. Thank you redhot, made for Bargain Basement.

I'mPat

RECIPE SUBMITTED BY

redhot

United States

7 Recipes

I live in Weston, I cook for fun. I just officially joined this site, but I've been making recipes from hier for over a year. I am originally from a town called Bremen.

View Full Profile