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Carrot Cake Muffins

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“I took these to work and they were a hit! Everyone loved them, they are so moist and flavorful.”
READY IN:
45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large mixer, combine oil, brown sugar and the egg on medium speed.
  2. Blend in the baking powder, cinnamon, nutmeg, salt, and applesauce.
  3. Add the carrots and flour, mix well.
  4. Preheat oven to 400.
  5. Spoon batter to top of muffin cups.
  6. Bake at 400 for 25-30 minutes.

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