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Carrot-Raisin Spice Cookies

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“Diet Exchange: 1-1/2 Carbohydrate,1 Fat”
READY IN:
22mins
SERVES:
20
YIELD:
3 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. MIX flour, cereal, pumpkin pie spice and baking soda; set aside.
  2. BEAT applesauce and sugars in large bowl with electric mixer on medium speed until well blended.
  3. Add egg and vanilla; mix well.
  4. Add flour mixture; beat on low speed until well blended.
  5. Stir in carrots and raisins; let stand 10 minutes.
  6. DROP rounded teaspoonfuls of dough, 2 inches apart, onto parchment paper-covered or nonstick baking sheets.
  7. BAKE at 350°F for 10-12 minutes or until golden brown.
  8. Cool on wire racks.

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