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Carrot Salad

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“This is always popular and the pine nuts add a little surprise.”
READY IN:
30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Grate the carrots; set aside.
  2. Plump the raisins by zapping them in the microwave for 3 minutes in 1/2 Cup water. Drain and add to grated carrots; add pine nuts.
  3. Blend remaining ingredients till smooth. Pour over carrot-raisin mixture.
  4. Cover and refrigerate.

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