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Carrot Salad

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“I got this recipe from my friend Rosalie. Delicious sweet and sour dressing.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel and slice carrots diagonally. Steam for 3 minutes in microwave. Carrots should still be a little crisp, but not soft.
  2. Slice onion and pepper.
  3. Stir all dressing ingredients until sugar dissolves.
  4. Mix all together and chill.

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