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Cashew Butter Cookies

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“These are yummy”
READY IN:
23mins
YIELD:
60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. In a large bowl beat together the margarine, brown sugar and 2 cups sugar until creamy.
  3. Add cashew butter, eggs and vanilla beating until well blended.
  4. Beat in flour, salt and baking soda.
  5. Do not over beat.
  6. Shape dough into walnut-sized balls.
  7. Roll balls in remaining sugar.
  8. Place 2 1/2-inches apart on an ungreased cookie sheet.
  9. Bake for 8 minutes. The outsides should be set, the centers still soft.
  10. **I never get the same amount so I'm calling this one large batch of cookies, around 5 dozen.

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