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Cashew Shrimp

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“This is a lovely, tasty shrimp. I serve it with a side of rice and a green vegetable.”
READY IN:
22mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in lg skillet; add shrimp, green onions, and red pepper.
  2. Saute for 3 minutes.
  3. Add peas, broth, salt and ginger.
  4. Cover, bring to a boil, reduce heat and simmer for 5 minutes.
  5. Mix soy sauce and cornstarch; Stir in to shrimp and cook and stir for 1 minute.
  6. Stir in the cashews.

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