Casserole Italiano
- Ready In:
- 1hr 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1 1⁄2 lbs ground beef
- 1 medium onion, chopped
- 14 ounces spaghetti sauce
- 1⁄3 cup water
- 1 1⁄2 teaspoons salt
- 1 teaspoon sugar
- 1 teaspoon dried basil
- 1 teaspoon pepper
- 4 medium potatoes, peeled and thinly sliced
- 1⁄2 cup mozzarella cheese, shredded
directions
- In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
- Add the spaghetti sauce, water and seasonings.
- In a greased 13x9-inch baking dish, layer half the potatoes and meat mixture; repeat layers.
- Bake, uncovered at 375°F for 50 minutes. Sprinkle with cheese. Bake 10 minutes longer until the potatoes are tender.
- Serve with warmed breadsticks and tomato wedges drizzled with Italian salad dressing.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>