Casserole of Sauerkraut and Wieners With Caraway Biscuits

"from old newspaper clipping"
 
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photo by Dienia B. photo by Dienia B.
photo by Dienia B.
Ready In:
45mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • mix all ingredients for casserole
  • cover.
  • bake for 30 minutes at 425 degrees
  • meanwhile in bowl.
  • sift dry ingredients
  • cut in shortening
  • add seeds.
  • mix.
  • add wet ingredients
  • knead lightly
  • pat out to 1/2 inch thick
  • cut biscuits
  • place on greased baking sheet.
  • last 12 minutes put in oven they placed biscuits on top of casserole ,but i hate soggy bottom biscuits ,so do what you want.

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RECIPE SUBMITTED BY

<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p> 8726272"
 
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