Cauliflower and Garlic Soup

Name: Cauliflower and Garlic Soup
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 4 cups cauliflower florets; 4 garlic cloves; salt and pepper, to taste; water

Submitted by swirlycinnacakes

"Yummy soup made with cauliflower!"

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Ready In:: 15mins
Ingredients:: 4
Serves:: 4

ingredients

4 cups cauliflower florets
4 garlic cloves
salt and pepper, to taste
water

directions

Steam cauliflower florets and whole cloves of garlic in a small amount of water.
Puree steamed cauliflower and garlic in a food processor, adding the steaming liquid slowly until you reach the desired consistency. You can also add warmed cream or half and half to make it thicker and creamier.
Salt and pepper to taste.
To make the toasted garlic slivers for garnish, fry thin slices of garlic in olive oil for about 30-45 seconds on each side until they look "toasted.".