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“gluten free”
READY IN:
35mins
SERVES:
1
YIELD:
10 tortillas
UNITS:
US

Ingredients Nutrition

Directions

  1. process cauliflower in processor until fine.
  2. mix with masa flour.
  3. microwave 2 minutes, stir.
  4. microwave 2 minutes.
  5. mash and squeeze together in your hands to form round ball.
  6. roll out with rolling pin on parchment paper.
  7. bake at 375 for 10 minutes, flip and bake for 5 to 10 more minutes.
  8. cool.

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