Cauliflower Kugel

"Recipe from a friend, it's ultimate origins shrouded in mystery."
 
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Ready In:
1hr 5mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Shell: Coat baking dish with margarine. Sprinkle bread crumbs into dish -- they'll stick to the margarine.
  • Kugel: Cook cauliflower in salt water. When it's done, drain and puree.
  • Melt margarine, flour, and cream together. Keep on a low flame.
  • When it's thoroughly blended, remove from fire and place in a bowl. Add mayonnaise, eggs, and onion soup mix. Finally, add pureed cauliflower.
  • Pour into shell and bake 45 minutes at 170°C.

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