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Cauliflower Puree

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“Simple low carb potato substitute. You will be amazed how good this is. From Gourmet Jan. 2002.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Simmer cauliflower, garlic, broth, and salt in a small saucepan, covered, until cauliflower is very tender, about 10 minutes.
  2. Purée mixture with cream and butter in a food processor until smooth, or mash with a potato masher or a fork.

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